The Plantation Club Twin Oaks
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2010

 Magnolia Holiday Lunch Buffet

Chef Carved Prime Rib of Beef au jus

Glazed Baked Ham with Pineapple Rings

Sliced Turkey Breast w/Onion & Sage Dressing

Our Famous Salad Station…

Garden Tossed Salad with fresh dressings & toppings

Three Bean Salad ~ Cottage Cheese ~ Cole Slaw

Traditional Caesar Salad~

Our Specialty Side Items

Whipped Potatoes

Spiced Apples ~ Golden Corn Gratin

Country Green Beans

Our Scrumptious Dessert

Holiday treats including our hard candy display

Dessert Display

Self Service Coffee, Tea & Sodas

$17.95 Per Person

Tax and Gratuity Included

Extra Special Additions…

Cash Bar Available/$50.00 Bar Tender Fee

4 Hour Room Usage Included/Additional Fee for Extra Time

Minimum of 50 Guests

Beautifully Decorated for the Holidays

2010


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